@Aaron Jonas Catering 2017

SIGNATURE ROLLS

The Rock 
Eel, Avocado and Sesame Seeds, with Eel Sause 
Tokyo Drift
Shrimp Tempura, Avocado and Crab, topped with Tempura crumbs and eel sauce. 
Enter the Dragon 
California Roll with four different types of fish and avocado on top. 
Veg out Roll 
Shitake Mushroom, asparagus and avocado, with nori flakes. 
Golden California 
California Deep Fried with spicy mayo and eel sauce. 
Americas Cup AC17 Roll
Spicy tuna topped with Avocado tuna and ponzu sauce.
 
The W. Sonoma Roll 
Smoked Salmon, cucumber, cream cheese, and serene seeds. 
 
Bodega Bay Roll
Spicy salmon topped with avocado salmon and ponzu sauce. 
Some Like It Hot
Spicy albacore, topped with tuna, avocado, crunchy onions and garlic sauce. 
Crouching Tiger Roll 
Hamachi, cucumber, avocado, topped with spicy tuna and scallions. 
Kenji - San Roll 
Shrimp tempura and crab, topped with tuna, avocado, red snapped, tobiko, eel sauce and spicy mayo. 
The Musashi Roll 
Shrimp tempura and crab, topped with salmon and spicy mayo lightly torched with eel sauce and sesame seeds. 

URBAN JAPANESE

WITH CHEF MACUS KOJI UMINO